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A "Go-and-Go" Hu Chi Hai Sai Yantai
I went to Yantai for the first time three years ago to eat and drink! Opened the door of Jiaodong seafood for me, ah! I haven't been to Yantai Weihai to eat and drink this year, and I miss the sea sausage! Miss birds and shells! Miss the oyster! Let's review it together!

Gay friends went to Yantai on business, which was boring. Let me accompany him to eat and drink for a few days. My generous friend heard that he could eat and drink for free, so he was duty-bound to book a plane ticket to accompany (eat) his gay friend (eat) immediately!

I arrived in Yantai at midnight on May 29th. As soon as I came out of gay friends, I washed a basin of strawberries and a basin of cherries and ate them in the car. I was moved. According to my observation these days, Yantai's nightlife is not very rich, and there is basically nothing to eat in the middle of the night, so I went straight back to the hotel to sleep.

A few days before I came to Yantai, my gums were swollen, and my face ached with pain, but I still insisted on eating so much, which was touching.

8 xian Peng lai Xiao noodles

Braised noodles with scallop and oyster.

Sea urchin fish luxiao noodles

Super big Spanish mackerel dumplings

Noodles are salty and fresh, noodles taste good, and soup is a kind of bittern soup with a little thick, which is quite fresh.

Jiaozi, a Spanish mackerel, really scared me to death. A jiaozi is as big as a mobile phone. Although it doesn't like leeks, it's still very rare and delicious to add leeks to seafood.

This shop is just in front of our hotel, so we don't have to go there on purpose.

Picking small ginger cherry

Just a random search in the public comment. Call the first house to ask for 45 tickets, the second house for 38 tickets, and this house for 30 tickets. . . I drove there. .

Cherry orchard is very big! But! Not all cherries belong to his family But! You can't tell which tree belongs to which family! So I may have eaten a lot of cherries. . .

At present, this season, that kind of beautiful early cherry with big flesh and red flesh is not ripe yet. Although it is beautiful, it is still sour and not very delicious. Topaz is very delicious! Especially sweet! I may have eaten a topaz tree.

In cherry orchard, you can eat whatever you want, but you can't wash anything, just wipe it with your hand and eat it. We may have eaten four or five pounds, but we didn't have diarrhea. . .

The cherries brought out sell for 15 a catty, which is much cheaper than the fruit shop. . It can also be sent home directly by SF, a very developed cherry industry. .

Be sure to wear socks when picking cherries! I didn't wear socks, and my feet were scratched by strange grass. I got a lot of small pimples and it was very itchy. .

Fulaiqi

A shop recommended by the local people feels so-so. At the seaside, I still feel more targeted at tourists.

When I came to Yantai to order food, I thought it was quite novel at first. There were few menus, and all of them pointed to seafood friends to order food directly. This cold dish is just a big plate and I'll dig you a plate. Oncomelania hupensis feels so fresh that it is difficult to suck it out.

The original soup is razor clam, which is the smell of razor clam!

Steamed eggs with sea urchin, the sea urchin is a little fishy, and the steamed eggs are ok.

Sausage with garlic. Ah! Sea sausages are delicious. I love sea sausages. QQ's also comes with its own sweetness. Ah! Praise the sea intestines.

Stir-fried clam with spicy sauce. Gay friends said that the clam in Yantai ranks first in the world, and any one is delicious, but this one is the worst. . .

Boiled conch dipped in ginger juice is definitely delicious, and the original taste is delicious.

Three fresh braised pork, with goose eggs and shrimps in it. The braised pork here feels that most of the soup is thin. This one is very dry with sesame sauce. Personally, I prefer this one.

Wandering around Joy City

Mini melts Mini Pearl Rainbow Ice Cream is not aimed at this family, and we have never eaten this delicious ice cream in China.

South Korea's small portion of snow and ice is 40 yuan, and there are quite a lot of people, so it is very slow to do it. . . The snow and ice in it are caked and taste very ordinary. .

Honey doll that cost 90 yuan to clip up. . .

Manji dessert is the same taste all over the country.

I've been eating all day. .

Yijiu barbecue

It seems that there are many branches, and we went to the nearest one. The driver also said that this is Jinan barbecue, which I think is actually similar. It's all delicious. .

Drunk crab pliers. Every seasoning is different, and they are all delicious.

This time, the clam is a little more delicious than the last one, but it is not particularly delicious.

Roasted bird shells and grilled sea sausages, too! Ok! Eat! Yes! Fresh, tender and sweet. Seaweed is full of juice. Ah, praise the sea sausage again.

The kebabs are very cheap, like ten dollars and nine skewers. This kind of kebabs is not the time to order, but the waiter who wants to drink back and forth after baking, and finally counts the signatures to calculate the money.

Roasted prawns are quite good, and the fresh taste is not bad.

The scones are covered with shrimp sauce, which tastes good.

Seafood dough soup, which contains many oysters, shrimps, scallops and mushrooms, is very fresh and feels like a casserole porridge variant in a sense. . Ah, delicious.

Roasted sea oysters (oysters) are amazing. It's this sweet little oyster, 28 yuan a dozen, fresh, full and juicy, with no fishy smell at all. We ate two dozen and praised them from the heart. Ah, delicious!

Speaking of which, the people in Yantai don't like nightlife very much. The barbecue shop actually bakes the last batch at 8: 30. At 8: 30, the night hasn't started yet. . .

I went back and ate some cherries, and the first day of eating ended successfully.

Rongxiang seafood

Many people recommended this house, and so did the drivers. I went at noon and the seafood looked alive and kicking.

Stir-fried shrimp with spicy sauce. It's very fat, but it's heavily seasoned, so it's recommended to eat steamed food.

Stir-fried Chinese cabbage is extremely salty. .

Sea cucumber sashimi. Raw sea cucumber has no taste, especially chewy and not delicious, so it is fresh and fun to eat.

Sauté ed octopus in sauce (I don't know its scientific name, but I think it's called octopus). Ah, it's still a little too salty for us. If you think it's heavy here, you can ask to put less salt when ordering. We forgot to mention it. .

Bird shells! ! Ah, fat, sweet and juicy. Praise the bird shells!

The cheapest little red shellfish is especially fresh. It is super delicious when it is cooked and dipped in ginger vinegar.

Seafood noodles, with clams in them, are not as delicious as seafood soup, but not bad.

The amount of food is huge. . .

Youli casserole house

Conch meat with scallion oil, tell the boss to make it light, and it will be delicious.

Fried oyster yellow. Still so tender and juicy! It's not crisp when it's cold, and it's not as delicious as it was at first.

Three fresh braised pork, soup is a little too much, so the braised pork is not crisp.

Sesame paste, sweet, quite delicious!

Elbow meatball casserole, see the locals asked for garlic sauce to dip in. The taste is ok, but it's ordinary. Ordinary sparerib soup cooked cabbage vermicelli, tofu and meat.

Laowang barbecue

Coming out of the casserole is a barbecue, and I want to eat grilled oysters.

Roasted sea sausage and bird shells. Ha ha ha ha. I saw this picture for the first time and I understood why bird shells are called bird shells. Really like a bird.

Unexpectedly, oysters are not baked, but steamed in the microwave oven! Original flavor, 20 yuan a big plate of twelve or three. After eating it, I began to envy the people of Yantai. The quality of oysters is really good. People like me who are particularly sensitive to the smell can stutter boldly without dipping anything. Want to cry, very delicious, very touched.

After dinner, I went for a walk to the seaside to digest food, and the sea breeze was very comfortable. I think it's good to date someone here. And the main purpose of our coming here is to catch crabs:))

This one is huge! Yellow, that's it. It threw up!

I dragged a lot of crabs in and talked and laughed with them for a while. Everyone (mainly me, crabs were scared to vomit) was very happy. After chatting, I put the crabs back home. They run as fast as thieves.

Chuange fish dumplings

The thing is, I told gay friends that I wanted to eat a three-delicacy jiaozi, which contains shrimps with scallops and sea intestines. gay friends said that every family is the same, so we came to this one. As a result, when asked, three delicacies were leeks, eggs and pork. . . I killed gay friends on the spot.

The steamed eggs of sea urchin in this house are only 15 yuan, which is delicious!

Sticky bones with sauce, chewed by gay friends, tastes good.

Scallion oil pen holder (ah, sea rabbit? I forgot its name again), it's a little old, there are not many seeds in it, and it's not very delicious.

Roasted oysters are not as delicious as that 28 dozen! Although oysters are still delicious, the seasoning is not as good as that one and it is expensive.

Cuttlefish dumplings Not bad!

Wan da Jin Jie Xue bing

This public comment is called Snow Ice. This is a large mango, just 39 yuan! There are a lot of mangoes and snow ice, which is much better than the one in Joy City. Than a thumb: great!

Tonggang seafood restaurant

This is the one where I checked for sea sausage dumplings! At the seaside, the feeling is still aimed at tourists, and the price is not very beautiful.

Fried shrimps are delicious and sweet.

Warm mixed conch is also delicious!

Three fresh dumplings with shrimp and scallops in the sea intestines. Although I don't like leeks, this is really delicious.

Boil eight belts (alas, I really don't know what it's called, just call it), and fresh seafood is delicious when cooked. However, this feeling is that it was boiled in water while alive, and nothing was removed from the ink sac. .

Is it like me washing in the water with a lady's head between my legs:)))

To sum up, the fried, cooked and roasted seafood is delicious, and the fried seafood tastes too heavy, which masks the umami flavor. Personally, I think the original seafood is better.

After three days of eating, I thank Big hawthorn pill for his spiritual support.

Thanks to gay friends for having loose bowels (I don't have loose bowels, and my stomach in gay friends is particularly poor) while accompanying me to eat Haisai.

Thanks to Yantai for raising so many cute people (cherries and seafood).

Goodbye, Yantai seafood friends! I'll visit you again when the plane ticket is cheap!

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