Rice noodles banjin

Red pepper, a little.

Coriander [Figure] Coriander is a bit like food.

Onions [Figure] A little onion is similar to food.

Proper amount of soy sauce

Sesame oil [Figure] Appropriate amount of sesame oil

Appropriate amount of Chili oil

MSG [Figure] MSG is a bit like food.

Pepper powder [Figure] A little pepper powder

Appropriate amount of crispy peanuts

Recipe practice:

Illustration of cold rice noodles 1 1. You can also use fresh rice noodles, and dry rice noodles should be soaked in warm water in advance.

Illustration of cold rice noodles practice 22. Peanuts are crisp and fragrant.

Illustration of cold rice noodles practice 33. Mix soy sauce, monosodium glutamate, pepper powder, red pepper, garlic paste and sesame oil into a bowl of juice.

Illustration of cold rice noodles practice 44. Make another pot of rice noodles, cook for one minute, and pick them in the seasoning bowl.

Illustration of cold rice noodles practice 55. Mix the cooked rice flour well, and add crispy peanuts, shredded red pepper, meat sauce and coriander.