material
3 squid, green bell pepper 1 piece, appropriate amount of minced garlic, appropriate amount of soy sauce, appropriate amount of sugar, appropriate amount of salt, appropriate amount of chicken powder and appropriate amount of cumin powder.
method of work
1. Squid is peeled, eviscerated, cleaned, carved and sliced; Wash the green bell pepper and shred it.
2. Put a little oil in the pot, heat it, add squid and stir-fry until 70%, then add green bell pepper.
3. Add some soy sauce, sugar, salt, chicken powder and cumin powder to taste.
Fried ham sausage with round pepper
material
2 400g round peppers, 200g Jinmen ham sausage and 2 garlic.
method of work
1, wash the bell pepper, remove the core and cut into diamonds, cut the ham sausage in half, slice it again, and smash the garlic.
2. Put the oil in a hot pot, put the ham slices into the medium fire and saute them.
3. Reheat the oil in the pan, add the garlic and saute, add the bell pepper and mix well. Sprinkle warm water on the side of the pan and cover it for a while.
4. Add the fried ham sausage, add a little sugar, salt and soy sauce to serve.
Stir-fried round pepper with sour beans
material
One round pepper, the right amount of sour beans (about one yuan) and one piece of barbecued pork (about four yuan).
All the materials except sour beans are diced for use.
method of work
1, firstly, take the sour beans out of the water, and then dice them.
2. Put the diced sour beans into a red-hot pot to dry and pick them up.
3. Wash the pot again, start the pot with garlic, and then pour the sour beans into the pot for frying.
4. Put the noisy sour beans on the other side, then add the bell pepper and stir well.
5, then put different seasonings on both sides, pour a tablespoon of sugar into the sour beans, and put 1/2 teaspoons of salt on the bell pepper, stir well respectively.
6. Stir well and then stir well together.
7. Finally, put the barbecued pork into the pot and stir well. Finally, add some sesame oil to wrap the tail and start the pot.
Scrambled eggs with green peppers
material
4 green peppers, 3 eggs, salt, cooking wine, soy sauce, oil, garlic and sugar.
method of work
1. Clean the green bell pepper, remove the seeds and cut it according to your personal preference. Add a little oil 1 teaspoon of water to the eggs, and stir a little salt evenly for use.
2. Stir the eggs in the oil pan first and put them aside.
3. Chop a little garlic and saute in an oil pan. Add green pepper and 1 teaspoon cooking wine and stir-fry for a while, then add some salt and a little soy sauce to the eggs, stir-fry a little sugar and serve.
Stir-fried squid beard with bell pepper
material
Pepper 1 piece, squid beard 300g, ginger, garlic, soy sauce, salt and chicken essence.
method of work
1. Wash and cut the squid, and blanch for later use.
2. Cut the bell pepper into cubes.
3. Take the oil pan and saute ginger and garlic.
4. Stir-fry the squid like a pot, then add the bell pepper, stir-fry and add some water to cook slightly.
5. Add salt, soy sauce, chicken essence to taste, and start the pot.