2. Red raisin drink: First, soak a bag of Four Seasons Spring oolong tea in hot water and stir it slightly with a long spoon. Pour a proper amount of red guava jam and fructose into the tasting cup, wash the raisins, mash the juice with a lemon tube, pour it into the tasting cup, add a proper amount of hot water, soak the oolong tea soup, and put the Sydney slices in. Peel pomegranate, wash and pour in. Stir to complete. Take a sip full of vitamin C, which is very strong.
3, taro drink: first steam the taro in advance, put the taro into the making cup. Add a proper amount of Q-bomb brown sugar cold water crystal balls, fructose, milk and soaked black tea soup. It can be done by stirring with a long spoon. Take a sip to warm your heart.