Engagement cake means "happiness and happiness". At the engagement banquet, in addition to various drinks and dishes, an engagement cake must be prepared. Multi-tiered engagement cakes are also usually a highlight of the engagement party, and the cutting of the engagement cake by the couple is also a lively moment at the engagement party.
If the newlyweds’ engagement ceremony is more Chinese-style, then they can prepare a Chinese-style cake for themselves. It is best for a Chinese-style cake to have red as the base color and be embellished with some white roses. It is festive but also slightly solemn and elegant, adding a finishing touch to the engagement scene.
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As for the style selection of the engagement cake, the newlyweds can choose independently according to their own preferences. But one thing to note is that the cake style must be related to the theme of the engagement. It is best to have a cake style that can symbolize sweet love and happy marriage. For example, peach heart-shaped, rose petals, etc., these are all cake styles suitable for engagement occasions. When choosing an engagement cake, couples should also consider whether it will be wrapped in icing or cream. Generally speaking, the price of icing will be much more expensive than skimmed butter because icing is a labor-intensive product, but the price does not mean the low quality of the butter. Couples also need to choose an engagement cake that suits them based on their budget and preferences.