500 grams of pork chops and 2 Coprinus comatus.

30g of Agrocybe aegerita and three anchovies.

5 salt content of Pleurotus eryngii

Peanut oil right amount

Preparation steps of mixed bacteria sparerib soup

1.？ Prepare the mixed bacteria and slice them.

2.？ Boil the ribs in water, scald one side, and remove the fishy smell until the water is gone for the first time.

3.？ Then add water to cook the ribs again, and you can add a spoonful of vinegar, which will not only remove the fishy smell, but also make the ribs easier to stew. After the fire boils, turn to low heat and cook for about an hour, add miscellaneous bacteria and cook for another hour.

4.？ Finally, season with salt! This is a refreshing soup.