materials?

chicken feet 5g

soy sauce with appropriate amount

oyster sauce with appropriate amount

salt, sugar with appropriate amount

millet spicy, pickled pepper with appropriate amount

ginger garlic with appropriate amount

soy sauce with chicken feet?

ingredients

chicken feet after knife change

soak them in ice water immediately after cold water cleaning

mix all ingredients well

put the chicken feet soaked in ice water into the material box

the taste is not enough and add soy sauce

taste the salty water, cover and put them in the refrigerator for 24 hours before eating!

don't want brightly colored ones.