Chestnuts can be roasted with chicken breast, goose, beef and mutton, beef, raw pork, pork ribs, five spices donkey meat and so on. Chestnuts in the use of it must first carry out the shell peeling process. Chestnuts in advance to carry out more than water to solve and add salt can inhibit the chestnut black. Chestnut black is due to the chestnut contains a lot of tapioca starch and air generation should lead to its black, if the blackening is very serious is not recommended to take.
If it is cooled chestnut how to heat it
1, microwave heating heating method
Sweetened chestnut cooled can be heated to take, the better way to heat is to use the microwave oven heating, out of the chestnut to eat and new buy the same.
How to: cool the sugar fried chestnuts into a glass container, and then into the oven to choose a sustained high-temperature heating 1~2min. naturally, if necessary, heating the amount of use more then slightly longer heating, generally to sustained high-temperature heating and then turned to medium temperature heating, then the general heating of sugar fried chestnuts after heating and the taste of the original flavor is not very different.
2, stir-fry heating method
The market sells fried chestnuts and crushed stone a piece of fried, but, for ordinary people, deliberately get some crushed stone and chestnuts with fried is unrealistic. At the moment, we need a slope with the frying pan, in the bottom of the pan with a layer of oil, stir fry more than ten minutes over a medium fire, so that the fried out of it is also okay. Stir frying pan frying time must be WenHuo, the bottom of the pan smeared with oil, to avoid chestnut frying paste.
3, water blanching heating method
If you are afraid of trouble, it is best to boil, and pour the cool chestnuts, cook 2 minutes on the line. Only, that flavor may be almost.
Place the chestnuts in a cool natural ventilation area to dry for two or three days, and then poured into a clean cloth bag, hanging in the natural ventilation, basically can be preserved for four or five months, in the preservation of the link once or twice a day shaking. Or the chestnuts and wood residue mixed and placed together, then put into a ventilated paper box, the top of the wood residue, put into the cool natural ventilation. You can also put the chestnuts into the sand, and step on the sand to make it firm.
1, can natural ventilation preservation. Fresh chestnuts into the natural ventilation of the environment to save not not durable, in the preservation of the fresh chestnuts should be put into the natural ventilation of the area to dry 2 to 3 days, and then look for strong ventilation of the cloth bag, the fresh chestnuts into the cloth bag, and then hang the cloth bag in the shade of the natural ventilation of the environment, so that you can make fresh chestnuts preserved for three or four months without quality change.
2, can be kept refrigerated. Usually buy fresh chestnuts, but also be able to refrigerated preservation, in the preservation of the previous, with a pot filled with the right amount of cool white water and add a little salt, and put the chestnuts into the salt water for ten minutes, the corresponding sterilization solution. Soak well after removing the drying surface moisture, and then into the bag, the mouth firmly tied, and then poured into the refrigerator's freezer, so that chestnuts can be preserved for a month without quality change.
3, can be saved with sand. Daily life commonly used sand can be used to save chestnuts, especially the need to save a lot of chestnuts, can put the fresh chestnuts into the sun to dry one to two days, then buried in the sand on the line, pay attention to the cool solution is most appropriate.
4, can be sealed to save. Chestnuts in a sealed environment can also be preserved for a long time, you can buy back fresh chestnuts, immediately loaded into the film bag can be closed, and seal the mouth, and then placed in a cool environment where the sun does not shine, so that you can also make the chestnuts inside the preservation of a long time does not change