The first thing we do is to wash the eggplant and cut it into pieces and set aside, then put the chopped fresh pork into a bowl, pour in cooking wine, soy sauce and mix well and set aside. Then we will pan of hot oil to 7 minutes cooked, pour into the minced pork stir-fried until browned, take the bowl to serve out also put aside. Once again, the bottom of the pot to stay hot oil, put 2 spoons of PI County Douban burst incense (very strongly recommended a bean paste, that is PI County Douban la, if you want to want to do Szechuan cuisine to do a good feeling of Szechuan cuisine, can not be less than PI County Douban) to previously prepared eggplant pieces poured into the pot, with a spatula appropriate stir fry for a while, and then the lid on the lid of the pot, turn the fire to the fire and then simmering to the eggplant is soft on the. Finally pour into the just fried minced meat, put a little old soy sauce, a little chicken essence, stir fry for about 1 minute, and finally sprinkle with chopped green onions can be out of the pan on the plate.

This is the practice of minced meat and eggplant, you learned it? Is not very simple it, in fact, there are many ways to do minced meat and eggplant, I just introduced one of them, which minced meat and eggplant seasoning can also be adjusted according to their own preferences, it is also possible to see whether it is not to do a simple and delicious minced meat and eggplant is actually not difficult it.

The role of minced pork and eggplant

For the role of minced pork and eggplant, we may only know how to eat in life, we must not know that under the surface of the eggplant also hides some of you do not know the role of it,

Talking about the role of the eggplant, we have to mention that the eggplant has the role of cardiovascular protection, ascorbic acid, and also to prevent and control scurvy and promote the healing of the injury. The efficacy of the healing of injuries. Is not feel very magical, we can meet every day eggplant, actually have so many efficacy it, in addition to these actually have it, eggplant can also prevent and control gastric cancer, which is how it is, because the eggplant contains lobelia alkaloids, lobelia alkaloids can effectively inhibit our human body function of the proliferation of digestive tumors, for the prevention and treatment of gastric cancer is to have a certain effect. And eggplant also has the role of clearing away cancer fever, clearing heat and blood, swelling and pain, medical research also shows that often eat eggplant on chronic gastritis, nephritis edema and other diseases have a certain therapeutic effect. Anti-aging, which is a lot of people want to pay attention to the point, eggplant contains vitamin E, on our human health with the prevention of bleeding and anti-aging function, so that we love beautiful ladies can eat some eggplant, is with the role of anti-aging Oh.