2. cold spinach how to do delicious cold spinach practice
3. home cold spinach practice how to do delicious and easy to do
4. cold spinach practice how to do cold spinach how to do delicious
5. cold spinach how to do delicious
6. spinach with gazpach how to mix Delicious
How to make spinach with gazpach How to make spinach with gazpach
Ingredients:
Spinach, vermicelli, chili oil, salt, soy sauce, vinegar, sugar, ginger, sesame oil, garlic, chicken essence
Steps
1, prepare spinach
2, spinach cut into sections and wash
3, ginger and garlic chopped finely, add chili oil, soy sauce, chicken essence, seasoning, and then add the chili oil, vinegar, soy sauce and chicken essence to the gazpach. vinegar, chicken essence, sugar, mix into juice
4, pot with water to boil, add spinach
5, add a little salt and sesame oil blanch and cook
6, will be fished out of the spinach
7, the pot to add the rice noodle
8, cook for two or three minutes or so
9, spinach and rice noodle together
10, add the sauce, a few drops of sesame oil, mixing A few drops of sesame oil, mix a little can be.
Cold spinach how to do delicious cold spinach practice
main ingredients 2 people
spinach 1
seasoning
fine scallions 5, 5 grams of pepper, 5 grams of red pepper, 5 grams of white sesame seeds, 5 grams of sugar, 3 grams of light soy sauce, 5 grams of salt, 1 tablespoon of vegetable oil, 3 grams of chicken
cold spinach steps 1
Spinach washed and rooted, red pepper cut into small pieces, scallions cut into pieces
Step 2
pot of boiling water, blanch spinach into the blanch until discolored and then immediately removed
Step 3
control dry spinach in a large bowl, add salt, chicken broth, mix well, add a little sugar and soy sauce
Step 4
pan put a little vegetable oil
Home cooking spinach practice:
1, ready spinach
2, spinach cut section washed
3, ginger and garlic cut fine, add chili oil, soy sauce, vinegar, chicken essence, sugar, mix into juice
4, pot with water to boil, add spinach
5, add a little salt and sesame oil blanch and cook
6, will be fished out of spinach
7, add rice noodles in the pot
8, cook for about two or three minutes
9, spinach and rice noodles together
10, add the sauce, a few drops of sesame oil, mix well.
Cold spinach practice cold spinach how to do delicious
Main ingredients spinach 300 grams of auxiliary oil moderate amount of salt moderate amount of garlic moderate amount of ginger moderate amount of pepper moderate amount of cooked sesame seeds moderate amount of
Steps
Cold spinach practice steps 11. spinach to the root washed, cooking pot sit in the water a few drops of oil, when the water bubbled into the spinach blanching.
Cold mixed spinach practice step 22. see spinach slightly discolored that fish out, water standby.
Cold spinach practice step 33. red pepper washed and chopped, ginger shredded, garlic cloves cut grain.
Cold spinach practice steps 44. frying pan pour vegetable oil, oil heat into the pepper burst incense.
Cold spinach practice steps 55. Fish out the pepper grain, put the ginger, chili pepper grain fried incense.
Cold mixed spinach practice step 66. Pour in the garlic grains, stir fry into the material oil.
Cold mixed spinach practice steps 77. Stir fry the good material oil poured on the spinach.
Cold spinach practice steps 88. Seasoned with refined salt and mix well.
Cold mixed spinach practice steps 99. sprinkle cooked sesame seeds, mix well.
Cold spinach how to do delicious
Cold spinach practice
1.
Spinach, choose and wash clean
2.
Spinach cut into 3 cm segment, the specific size according to their own clip to take the preferences
3.
Pot of water, blanch a little blanching to spinach stalks soften
4.
4.
Drain and control the water
5.
Add 2 grams of salt, a little vinegar, 5 grams of oyster sauce, 5 grams of soy sauce and mix well
6.
Mixed spinach plate, make a cylinder, the vegetable juice poured on the top
7.
Add 10 grams of oil in the pot, put a little pepper, star anise cooking incense.
Fish out the spices do not use, pour the hot oil on the spinach tower, added a piece of carrot flower decoration
Cooking tips
1, cold spinach can be made into a lot of flavors: garlic, red oil and so on;
2, spinach contains a lot of oxalic acid, must be blanched before eating;
3, spinach should not be eaten with tofu, easy to produce stones.
How to mix spinach with gazpach is delicious Prepare spinach a catty, ginger two money, two pieces of dried tofu, eight points of refined salt, a little shrimp, sugar, a little sesame oil. The spinach will remove the old leaves, cut off the tip of the root clean, under the boiling water pot of scalding until the water reopens, stop for a moment, pick up and drain. Stroke Qi squeeze the water, chopped into mince, and then squeeze the water in a pot, add refined salt and sugar and mix well. Shrimp wash away dust impurities, put in a small bowl, add boiling water just no flat shrimp, soak soft and cut into pieces. Dried tofu shredded, the materials with ginger and soak shrimp water together in the spinach, dripping sesame oil, mix well that is.