Materials

New peanuts, star anise, cinnamon, allspice, fennel, peel

Practice

1.first peanuts over a few times in the water, wash off most of the mud, after draining the water, pour some flour in the peanuts

2.grasp the peanuts, so that peanuts are coated with flour

3. Rinse the peanuts with water, and they will be dry and clean.

4. Add the peanuts to the pot, add the five spices

5. Season with cooking wine, a little sugar and salt

6. Add water to cover the peanuts. Pressure cooker for about 20 minutes

Practice 2, boiling peanuts in salted water

Materials

"Fresh peanuts 500g", "1 piece of ginger", "1 star anise", "a little bit of thyme", "1 tablespoon of salt",

Practice

1: Wash the peanuts and pinch a small mouth of each peanut

2: Put the treated Put the peanuts into the energy clay pot; then add star anise, ginger and herbs;

3: Add appropriate amount of salt; add water not exceeding the peanuts, select the "universal stew" mode, and cook for about half an hour

4: Soak for about 1 hour and then you can eat.

1. Peanuts are easier to taste after pinching and opening;

2. Ingredients and seasonings can also be adjusted according to personal taste;

3. Soaking the peanuts after cooking can make them taste good.

Method 3: Boiled Peanuts with Five Spices

Ingredients

New Peanuts: Star Anise, Cinnamon, Scented Leaf, Licorice, and Salt

Practice

1. Rinse the fresh peanuts from the peanuts;

2. Prepare the star anise, cinnamon, scented leaf, licorice, and other spices;

3. Add the cleaned peanuts to a pot of water and add the spices, including water, to make the peanuts taste good. Add the peanuts into the pot, add the water not exceeding the peanuts and add the seasonings;

4. Add twice as much salt as you normally do;

5. Bring to a boil over high heat, turn down the heat, cover the lid and let it simmer for twenty minutes;

6. Turn off the heat and let it continue to soak for four hours or more, or for one night;

7. After soaking for a couple of hours the peanuts are ready to be eaten.

Practice four, beer boiled peanuts soybean

Materials

beer peanuts, soybean salt, chicken essence, sugar, seasoning, dried chili peppers, cinnamon

Practice

1, ignite the pot of beer poured into the pot;

2, and so the beer is hot, put cinnamon, seasoning, dried chili peppers, boiled into the soybean, peanuts, boil for half an hour, add salt, chicken essence, sugar to taste. , chicken essence, sugar seasoning can be.