Question 2: What fruits are mainly produced in Xinjiang? Xinjiang is known as the hometown of melons and fruits. Hami melon, watermelon, Turpan grape, Korla fragrant pear, fig, apricot, pomegranate, mulberry, almond, walnut and Hami jujube are well-known at home and abroad.
Hami melon: commonly known as melon, it is called "precious fruit" in the world, and Hami melon is the most famous. Hami melon is oval, with yellow or cyan skin, reticulation, thick flesh and white, cyan or orange-red color. Its cultivation history can be traced back to the Jin Dynasty, and it was named in the Qing Dynasty. There are more than 20 varieties of cantaloupe, such as "Black Eyebrow", "Huang Jinlong" and "Xianglihuang", among which "Crispy Red Heart" is a treasure. Sweet and full, mellow and refreshing. Hami melon is thick and delicious, easy to preserve, and can be eaten almost all year round in the local area.
Jiashi melon: There are nearly 100 varieties of melons in Xinjiang, among which several Jiashi melons (named after their origin in Jiashi County) are the best. Jiashi melon has a long history and was listed as a tribute as early as the Qing Dynasty. Later, after continuous improvement, the quality of melons is getting better and better. Jiashi county is close to Taklimakan desert, with unique climate and suitable soil and water conditions for melon growth. Local melon farmers and people of the * * * Er nationality have the habit of storing melons for winter, and they can eat delicious melons almost all year round.
Grape: Xinjiang has a history of grape cultivation for 2000 years. Turpan and Kashgar are rich in grapes. Grapes are planted in every yard except a large area of vineyards in the suburbs. "The city is in the grapes, and people are in the grapes." There are more than 500 excellent varieties such as seedless white grape, red grape, black grape, rose fragrance and white brick.
Seabuckthorn: Xinjiang seabuckthorn is rich in resources, rich in nutrition, sweet and sour in fruit, and contains many active substances such as vitamins, especially vitamin C. Various drinks made from seabuckthorn are very popular.
Figs: Kashgar is rich in figs, which can be as famous as Hami melon, Turpan grape and Korla fragrant pear. Ficus carica fruit is oblate, the flesh is delicate and soft, the fruit is sweet and nutritious, and it has medicinal value, and the sugar content is as high as 24%. Because figs have smooth branches and neat crowns, they are planted in the courtyard to beautify the environment.
Pomegranate: It is called "Anar" in Uygur language, and it is the most famous pomegranate in Yecheng County, the hometown of pomegranate. Yecheng County is located at the northern foot of Kunlun Mountain, with short frost period, long sunshine time, large temperature difference between day and night and good soil quality, which is very suitable for pomegranate growth. Yecheng pomegranate is red and sweet, which is very popular among people.
Walnut: Also known as walnut, it is one of the four famous dried fruits in the world and is recognized as "the fruit of longevity". Walnut kernel contains fat 65-70%, protein 15-27%, carbohydrate 16%, and also contains vitamins A, B, C, E, K, carotene, riboflavin, calcium, phosphorus, iron, zinc, iodine and other elements. Yecheng County is an important walnut producing area in Xinjiang, with a long cultivation history and a wide variety, with an annual total output of about1.2000 tons.
Pear: Xinjiang is rich in pear resources, with more than 60 varieties, among which dangshan pear (imported from Dangshan County, Anhui Province) and Korla pears are famous, all of which have the characteristics of large fruit, thin skin, fine meat, juicy and sweet taste, and are deeply loved by people. Pears are rich in sugar, vitamin C, phosphorus and calcium.
Flat peach: a precious fruit. Flat peach is a kind of peach. It is oblate with a pit at the top. Its skin is dark yellow with sweet juice at the top, so it is worthy of the name of "Xiantao".
Mulberry: Tuwo spring in Kashgar is suitable for planting mulberries, so there are many mulberries. Mulberry is an early-maturing fruit in Kashgar, which is called "Primula in Melon". There are two kinds of Kashgar mulberries: white and purple. Because the mulberry is cold and sweet, it not only has the functions of nourishing liver and kidney, nourishing yin and enriching blood, but also has obvious curative effect on yin deficiency, dizziness, insomnia and other diseases, and it also contains rutin, anthocyanin, carotene, vitamin B 1, B2, C and other components, which are deeply loved by people.
Apricot: called "Yuluke" in Uygur language, it is one of the widely loved fruits. There are many kinds of apricots in Xinjiang, with thick skin and rich juice, which are sweet and nutritious. In addition to fresh apricots, dried apricots can also be dried, and some places are also processed into preserved apricots and preserved apricots.
Almond: a rare specialty in Kashgar, it is the most cherished dried fruit of the people of * * *. It is often used to entertain guests and give gifts to friends. Its patterns are embroidered on clothes and hats and carved on buildings. Almond is a peach plant in deciduous trees. Its flesh is inedible, but its nuts are sweet and delicious and nutritious. In Kashgar, 60% of medicines are equipped with it. Kashgar almonds are exported at home and abroad, and the price is very high in the dried fruit trade in the international market.
Sweet fruit is unbeaten.
Turpan grape cantaloupe >>
Question 3: What fruits are there in Xinjiang? There are still many kinds of fruits in Xinjiang. Watermelon, cantaloupe, jujube, grape, apple, cherry, strawberry, pear, hawthorn, apricot, fig, etc.
Dried fruits are well known: walnuts, pecans, almonds, happy tribute, almonds, cashews and so on. Besides raisins, dried cantaloupes and dried apricots.
I've thought so much for the time being, and I don't know if I can help you.
Question 4: What are the famous fruits in Xinjiang? Hami melon, grape, Korla fragrant pear, Aksu apple, fig, walnut, padan apricot, Jiashi melon, pomegranate, mulberry, flat peach, etc.
Question 5: What are the special fruits in Xinjiang? Xinjiang's characteristic fruits are: Hami melon, Turpan grape, Ma * * grape, Kashgar grape, Kashgar sweet apricot, Kashgar fig, Kashgar seabuckthorn, Hetian jujube, Hami jujube, Tex apple, Xinjiang vinegar willow, western region Loulan jujube, Kuqa white apricot, Korla fragrant pear, Kalabula peach, Kashgar pomegranate and Bole red peach.
Xinjiang Uygur Autonomous Region, called Xin for short, is located in the northwest border of China, with Urumqi as its capital. It is one of the five minority autonomous regions in China and the largest provincial administrative region in China, covering an area of 6,543,800 square kilometers, accounting for one sixth of the total land area of China.
Question 6: What are the special fruits in Xinjiang? Hami melon, Shihezi flat peach, Korla fragrant pear, Aksu rock sugar heart red Fuji apple, Kuqa small white apricot, Hetian pomegranate, Hami jujube, Turpan grape, summer night watermelon, Kashgar fig, Turpan mulberry and Anning canal strawberry.
Question 7: What are the special fruits in Xinjiang? The common fruits in Xinjiang are grapes, melons (cantaloupes), watermelons, apples, pears, apricots and Xinjiang.
Peach, pomegranate, cherry, fig, walnut, almond, etc. Among them, the seedless white grapes in Turpan, Hami melons in Shanshan, fragrant pears in Korla, white apricots in Kuqa, figs in Artux, cherries, walnuts, smooth peaches in Kashgar, pomegranates in Yecheng, peaches in Hotan and apples in Yili all enjoy a good reputation. Xinjiang raisins, cantaloupes and fragrant pears are the best sellers in the international market.
Question 8: Fruit grapes in Xinjiang can be roughly divided into two categories (seedless white grapes and raisin grapes) (red grapes and table grapes). They are produced in Turpan and Bole.
Apple: Red Fuji candy apple, produced in Aksu, Kashgar and other places.
Fragrant pear: a famous specialty of Korla, enjoying a world-renowned reputation.
Hami melon: There are many varieties, and it is produced in Hami and Turpan.
Guava: It's big and sweet, and its sugar content is surprisingly high. Produced in Hotan and Jiashi.
Watermelon: The famous watermelon in Xinjiang is wild, very sweet, watery and cheap.
Figs: The figs in Hotan are very big. They are delicious when eaten raw to quench thirst and produce saliva and dried in the sun.
Sweet tomatoes: Sweet tomatoes produced in Shihezi and Manas can be eaten as fruits, but most of them are made of ketchup.
Jujube: I won't say Hami's jujube. You know, the dates in Hotan are also quite good and cost-effective.
Pomegranate: Pomegranate produced in Kashgar and Hotan is called sweet pomegranate.
These are not enough, there are many, many, I don't know if they will help you! I typed this one by one.
Question 9: What fruits are abundant in Xinjiang? Xinjiang grape and Hami melon are the most famous, followed by Korla fragrant pear and Xinjiang jujube. The others are seabuckthorn.
Mulberry, strawberry, apricot, plum, peach, cherry, fig, watermelon, flat peach, begonia fruit, cantaloupe, pear melon, apple, walnut, pomegranate, almond, dark plum, etc.
Question 10: Which fruits do Er people like best, and which fruits are abundant in Xinjiang? Hami melon in Hami, fragrant pear in Korla (absolutely delicious, thin skin, rich water and small pits), jujube in Hami (red dates, thick meat and small pits, generally weighing about 100 kg), flat peaches in Yili, apples in Aksu and grapes in Turpan (many varieties, I like purple, generally called Kyoho grapes, and Ma * *). There are many kinds of raisins, the price is from low to high), besides apricots, walnuts, strawberries (my family's is delicious, but it's a little expensive because of low yield), plums (sour and sweet), mulberries (white and purple, prefer white), and nectarines, figs and pomegranates. I forgot one. After eating watermelon at home, I don't want to eat it again when I get back to school. And a lot of fruit. Because of the long sunshine time in Xinjiang, the taste is very positive. Oh, they are sweet.
There are all kinds of dried fruits, such as badamu, almond, dried apricot, raisin, dried cantaloupe, dark plum (from southern Xinjiang, very big and delicious), jujube and so on, and many others.
You can try Xinjiang. It's really good. O(∩_∩)O~