Hot caramel macchiato can better reflect the layering of coffee, milk and caramel, making every bite full of aroma and richness. It is more suitable to match some snacks such as bread, biscuits or nuts to increase nutrition and satiety.

Cold caramel macchiato is fresher and sweeter, suitable for drinking in summer, and can quench thirst and relieve summer heat. It is more suitable for desserts such as ice cream, cream or fruit to increase flavor and taste.