Pearl Pill is a famous traditional snack in Liancheng County, Fujian Province, and it is a necessary food for people in Chengguan on holidays, so it enjoys a high reputation. Especially when guests arrive, locals often regard them as a sign of respect. Because its outer layer is wrapped with glutinous rice, it is crystal clear as beads, so it is named Pearl Pill. Pearl Pills are made by peeling: taro is cleaned, cooked, peeled and mashed, mixed with sweet potato powder, kneaded evenly, kneaded into small balls, and rolled into thin skins; Stuffing: Fresh winter bamboo shoots and pork belly peeled.

Chop mushrooms, water chestnuts, dried shrimps and onions and fry them. Until half done. Pilling: Fill the skin with stuffing, make balls, stick the fully expanded glutinous rice rolls outside, and steam them in a steamer. The shape is not beautiful, and the food is fresh, fragrant and soft.