Honey Sauce Chicken Thigh Rice

Preparing Ingredients

Chicken Thighs, Onion, Ginger

Methods

1, chicken thighs, remove the bones and put the onion and ginger, add 1 tablespoon of soy sauce and a little veggie oyster sauce and marinate for 20 minutes.

2. Make a sauce: 1 tbsp soy sauce + 1 tbsp oyster sauce + 1 tbsp honey + 1 bowl of water and mix well.

3, brush the oil in the pan into the chicken thighs, fry until golden brown on both sides, pour in the sauce, cover and simmer on medium-low heat for 20 minutes, high heat juice out of the pot and cut into pieces can be.