Ingredients ?

One chicken skeleton

3 tablespoons of cooking wine

Salt

Cumin moderate

Soy sauce moderate

White vinegar moderate

Sugar moderate

Pepper moderate

Homemade Grilled Chicken Rack Directions ?

Wash the chicken bones, use a fork or toothpick to poke a few holes in the top, so as to make it more flavorful

Prepare soy sauce, cooking wine, white vinegar, sugar, salt, pepper, paprika

You can also add some marinade powder if you have it

Oven tools

Lay a layer of tinfoil on the baking sheet, put the chicken racks on it, brush it with oil, and sprinkle with barbecue seasoning

Put it into the oven on the top and bottom of the heat at 2.5 degrees Celsius, then place it in the oven. >Place in the oven and bake at 230 degrees for 20 minutes

Take it out and turn it over, brush it with oil and sprinkle it with barbecue sauce and bake it for another 15 minutes

If you like sweet and sour flavors, you can rub a layer of disliked sugar and white vinegar

Finally, the chicken racks are ready to be baked