Current location - Recipe Complete Network - Health preserving recipes - How to make mousse cake with marine cheese?
How to make mousse cake with marine cheese?
How to make mousse cake with sea cheese?

Melt butter in water, add Oreo cookies and stir well.

Put into an eight-inch movable bottom cake mold for compaction.

Refrigerate, put in the refrigerator.

I missed this Oreo

Add a little digestive biscuits crumbs.

hahahaha

Not very beautiful.

Heat the cream cheese in the microwave until it is soft.

Beat smoothly

Never overdo it.

Soak 20 grams of fish film until soft.

Add it to milk.

Add 10g sugar.

Waterproof melting standby

Stir the whipped cream with 25 grams of sugar until granules appear.

Mix the whipped cream and cream cheese evenly.

Note that cream cheese must be cooled.

Otherwise it will agglomerate.

Add milk, stir well, pour into the solidified Oreo cake mold and put it in the refrigerator for refrigeration.

Soak10g fish film until soft.

Heat Rio in water until it melts.

Divide into two bowls

Drop a drop of blue food coloring into one of the bowls.

Refrigerate in the refrigerator

White chocolate is melted by heating in water.

Squeeze a paper bag into the mold

Refrigerator freezing

It's beautiful. Is there wood?

I made it the night before.

Take it out the next day

Rio dicing

Be casual.

There is no need to be too self-disciplined.

Mousse demoulding

You can apply it with a hot towel.

Or a hair dryer blows outside the mold.

Very good demoulding

Surround the jelly made by Mu Si Gary, hehe.

Add chopped digestive biscuits and coconut.

Decorative chocolate shell

it's over

beautiful