2. Put the rabbit on the grill and keep turning the rabbit on the grill so that it doesn't burn. When you see that the oil on the rabbit has come out, use a brush with a small amount of salad oil to brush the rabbit all over. When the first brush 5-8 minutes after the oil can be brushed again salad oil, usually two brushes can be.
3, the last is for the roast rabbit flavor. Use peppercorns and sea peppers with it, the peppercorns and sea peppers will all roast rabbit brush once. When the flavor comes out, according to the same steps in the brush once pepper and sea pepper. After tearing the hand-roasted rabbit, then use the special seasoning evenly stirred, the special seasoning is a combination of chicken essence, monosodium glutamate, sesame oil, cooked peanuts, dried sesame seeds, and sea peppercorns.