In the cooking of wool beans, the first two sides of the beans cut off and washed, plus coarse salt rubbed, and then placed in a pot of boiling water, put star anise, peppercorns, cinnamon, wool beans, cooked over high heat, and then put into a plate to add the right amount of soya sauce and vinegar, cooking wine, ginger and garlic, etc. Stir well on the way.

Preparation of ingredients: soybeans, cooking wine, salt, soy sauce, vinegar, pepper, star anise, cinnamon, ginger and garlic.

1, first wash the hairy beans and cut off the ends, and then rubbed with coarse salt.

2, boil water in a pot, put some star anise, pepper, cinnamon, beans in it, and then cook over high heat.

3, when the boil becomes small fire after open lid cooking for about 7 minutes, open the pot after skimming the foam add salt to taste.

4, and then put into the dish add appropriate amount of soy sauce and vinegar, cooking wine, ginger and garlic, etc. Stir well, so that the delicious beans are ready.