(1) hot pot put 3 kilograms of chicken broth (the remaining 2 kilograms at any time to add use), the crab navel wash, cut into four petals into the pot, and then into the 250 grams of shredded sauerkraut, large sea rice, add green onions, ginger, salted coriander, salt, monosodium glutamate (MSG), salted leeks and cooked large oil. Bring the soup to a boil over a charcoal fire.
(2) Cook the panko and cut the large white meat into large thin slices. Cut the pork, beef tenderloin and mutton into thin slices. Chicken, sea cucumber, cinnamon fish and prawns are cut into slices. Then put them on a plate in order. Remove the teeth of oysters and wash them. Dried scallops and seaweed on one plate. Mushrooms, cilantro, vermicelli and yucca slices (sliced) on one plate. Put them into small bowls.
(3) the ingredients with the hot pot on the table. The food will be cooked in the hot pot according to your preference, and then dipped into the right condiments and eaten.
2, method two
Ingredients: 1 bag of northeastern sauerkraut, 1 block of pork, 1 block of tofu, broth, salt, 10 grams of chicken powder, 5 grams of white pepper, 1 block of rose tofu milk, chives 1/2 tablespoon, 1 tablespoon of sesame seed paste, garlic paste, sesame oil. Prepare the ingredients. Turn on the power of the skillet, put the stock, moderate amount of water, sauerkraut (juice), pancetta, and tofu in the pot. Cover the pot and bring to a boil. Add salt, chicken powder, white pepper and season to taste. Add in favorite hot pot side dishes. Bring to a boil. Add the seasoning for the dipping sauce and mix well. It's ready to dip the vegetables.
3, method three
First of all, prepare the hot pot soup base related materials: dried chili peppers, peppercorns, garlic, ginger, scallions, bean paste, Knorr Old Mother Hen Soup Flavor Thick Soup Bao and a number of other. Garlic peeled and crushed with the back of the knife, ginger peeled and sliced, scallions cut into sections.
Secondly, prepare some auxiliary ingredients: potatoes, lotus root, lettuce, flat mushrooms, lettuce, baby bok choy, oatmeal and so on.
Peel and slice the lotus root and potatoes and soak them in water.
Wash the mushrooms, torn in half, lettuce peeled, divided into small segments and cut into strips, lettuce tip cleaned and broken into two, oatmeal, cabbage, wash and spare.
Prepare a pot, wash and heat the oil in the pot, put the dried chili peppers, peppercorns, garlic into the pot and burst incense.
Then put the bean paste into the pot and fry the red oil.
Then add six bowls of water.
Put in the green onion, two old hen soup flavor thick soup can be.