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How to prepare beef shank squash

Prepare ingredients: beef shank squash, shrimp, shrimp, pork, green onion, soy sauce, salt and pepper.

1, first cut the beef shank melon into small pieces and set aside.

2, then cut the pork into cubes and set aside, scallions cut into pieces.

3, then add the scallions and pork to the beef broth.

4, add the beef shank squash fire and simmer.

5, add pepper, shrimp, soy sauce.

6, then cover and simmer on high heat.

7, add shrimp after boiling.

8, stew on high heat, add a little salt, melon rotten, shrimp cooked can be.