Beef Cabbage Vermicelli

Ingredients: cabbage torn pieces, beef sliced, fans hot eight minutes cooked, parsley, dried chili segment, garlic cloves, scallion

Methods:

1. Starting a pot of boiling oil to explode shallots, garlic, dried chili, put beef stir fry a few

2. In the stir fry into the cabbage on high heat stir fry a few times to turn off the heat, put the fans, add a tablespoon of soy sauce, a spoonful of soy sauce, a tablespoon of oil, moderate salt, pepper, a little sugar, stir fry evenly sprinkled with parsley mix down

2. old soy sauce, a spoonful of oil, moderate salt, pepper, a little sugar, stir fry evenly sprinkled with parsley can be