Main Ingredients

Maran head? : 350g

Supplementary Ingredients

Salt : Moderate

Broth : Moderate

Garlic : Moderate

Oil : Moderate

Steps

First Step

1. Slice the garlic.

Step 2

2. Wash and chop the marjoram.

Step 3

3. Stir fry the diced garlic in hot oil first.

Step 4

4. Add appropriate amount of broth (I used mushroom broth)

Step 5

5. Pour in the marjoram and stir-fry to cook.

Step 6

6. Season with some salt and cook until broken.

Step 7

7. Serve on a plate!