Main Ingredients
Maran head? : 350g
Supplementary Ingredients
Salt : Moderate
Broth : Moderate
Garlic : Moderate
Oil : Moderate
Steps
First Step
1. Slice the garlic.
Step 2
2. Wash and chop the marjoram.
Step 3
3. Stir fry the diced garlic in hot oil first.
Step 4
4. Add appropriate amount of broth (I used mushroom broth)
Step 5
5. Pour in the marjoram and stir-fry to cook.
Step 6
6. Season with some salt and cook until broken.
Step 7
7. Serve on a plate!