How to boil white radish threads

I. Ingredients

1, the main ingredients: 500 grams of white radish

2, auxiliary ingredients: 2 grams of salt, 1 spoon of spicy sauce, 10 grams of oil, 20 grams of celery, 2 grams of seasoning fresh

Two, practice

1, white radish julienne, cut a little celery to enhance the aroma

2, the pot put the stock Boil, put the spicy juice

3, boil

4, pour into the white radish

5, cook for a minute

6, put salt

7, cook soft

8, put in the celery

9, sprinkle seasoning fresh

10, that is