It takes 6 1.4 minutes to eat a bowl of fried noodles. Every100g of fried noodles contains: carbohydrate 29.16g; 2.75g of fat; Protein 5.19g.
Stir-fried noodles is a traditional snack in China, which is popular in the north and south of the river. The main raw materials are noodles, eggs, shredded pork, small rapeseed, onion and so on. It is delicious and nutritious. Generally speaking, it refers to two kinds, one is fried noodles and the other is fried flour. Fried noodles are pasta with noodles, eggs or meat as the main ingredients.