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I'm not sure if it's a good idea to buy a durian.
Golden Pillow

The reason for this is that although the green king durian and the golden pillow durian belong to the durian, but the appearance of the difference is still relatively large, for example, the green king durian is a kind of durian with a green skin, this kind of durian can be eaten even if the skin is green, and the core of its fruit is relatively large, and the golden pillow durian must wait until the outer skin becomes a golden yellow and cracked the mouth is ripe, both of which is the golden pillow durian, the golden pillow durian, the golden pillow durian, the golden pillow durian, the golden pillow durian, the golden pillow durian and the golden pillow durian, the golden pillow durian is the golden yellow durian. In contrast, the Golden Pillow durian is more delicious.

Introduction of Golden Pillow Durian

Meat, sweetness, water, flesh is yellowish, easy to eat greasy. Golden Pillow durian which has a petal of flesh is larger, called ? The main meat? , because the odor is not too strong, it is very suitable for first-time tasters. It is sold in basic fruit stores and is the most common variety of durian. As durian is a post-ripening fruit, it is usually picked from the tree when it is seven or eight layers ripe and then transported for sale.

Introduction of Chingni King Durian

It is a product distributed by Hundred Fruit Garden Company, and the variety is Chanee. Chingni King Durian is green in appearance, exudes strong durian flavor, the flesh is golden in color, and the color is more attractive than the ordinary Golden Pillow, and the texture is sweet and sticky, with a strong aroma close to Elvis Presley's taste.

The flesh is also green in appearance when mature, so you can not judge directly from the shell color to determine whether the flesh is ripe, after the maturity of the Green Nyonya King flavor is more intense than the general durian, because of the unique flavor so sought after by many durian lovers, but its production is less, the annual appreciation of the taste of the period is shorter.