Current location - Recipe Complete Network - Health preserving recipes - What are the characteristics and representatives of Huaiyang cuisine?
What are the characteristics and representatives of Huaiyang cuisine?
The characteristics of Huaiyang cuisine can be summarized as follows:

Strict material selection and fine production; Pay attention to fireworks and be good at stewing; Pay attention to knife work and elegant shape; Moderately salty and sweet, paying attention to the original flavor; Focus on soup, both liquor and alcohol. ?

Representative dishes:

Sliced chicken with ham and bean curd

2. Sweet and Sour Mandarin Fish

3. Vince tofu

4. Steamed snails with sole fish

5. Fried shrimps with chicken head rice