1, raw materials: white radish, onion, shrimp skin, salt, monosodium glutamate, spiced powder, oil, etc. Flour, water and flour, wake up for a while. Make stuffing when you wake up. Clean radish, chop onion, and add shrimp skin, salt, oil and spiced powder to taste. The dough is pulled into several flour agents, and the size is self-determined. Knead into a thin round cake.

2. Spread the shredded radish on the bread, roll it up and pinch both ends.

3. Wrap one end in it, press the other end under it, and press it into pancakes. Put oil in the pan, two pancakes, and take out the pan.