Main Ingredients

Pork Bones

800g

Supplementary Ingredients

Scallion

Amount

Ginger

Amount

Salt

Amount

Monosodium glutamate (MSG)

Amount

Spicy Fruit

Amount

Soy Sauce

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Soy sauce

Moderate

Spices

Moderate

Red pepper

Moderate

Steps

1. Chop the big bones into cubes

2. Onion, red pepper, pepper and seasonings standby

3. Boil the water in the pot, and put the bones into the pot

4. p>4. When the water boils, skim off the floating foam

5. Then salt, monosodium glutamate, soy sauce, green onion, ginger, peppercorns, spices and other seasonings into the pot, stewed over medium heat for 50 minutes