1. Mutton and vinegar with food

The Materia Medica Compendium said: "Mutton and vinegar with food hurt the heart". Mutton is hot, vinegar is sweet and warm, similar to the nature of wine, the two things are cooked together, easy to produce fire and blood. Therefore, lamb soup should not add vinegar. In addition, vinegar contains protein, sugar, vitamins, acetic acid and a variety of organic acids, temperature, it is appropriate to match with cold food, and hot lamb is not suitable.

2. should not be eaten with tea

Lamb is rich in protein, and tea contains tannins, eat lamb immediately after drinking tea, will produce a substance called tannin, easy to trigger constipation.

3. Avoid copper: should not eat more grilled lamb kebabs.

"Herbal Compendium" recorded: "Mutton cooked in copper: the man loss of Yang, the woman storm down things; the sex of the different so, do not know." The reason is: copper meet acid or alkali and in a high heat state, can be a chemical change and generate copper salts. Mutton for high-protein food, cooked in copper, will produce some toxic substances, endangering human health, so it is not suitable for cooking mutton with copper pot.

4. Should not be eaten with cheese - the two have opposite functions, and should not be eaten together.

5. Should not be eaten with soybean paste.

6. Should not be eaten with buckwheat.

7. It is forbidden to eat when taking Chinese medicine half-summer, calamus.

8. Should not be eaten with pumpkin - if eaten with pumpkin, easy to lead to jaundice and beriberi.

9. should not be eaten with watermelon

10. should not lamb and bamboo shoots - eating together will cause abdominal pain and poisoning.

11. Should not lamb and half-summer - the same food affects the absorption of nutrients.

12. Should not lamb liver and red beans - the same food will cause poisoning.