When drinking Ding Xue milk tea, you can first drink a part of the milk cover along the cup wall, then drink the milk tea at the bottom, and then stir halfway to mix the milk cover and milk tea. The tea fragrance is mixed with milk fragrance, and the entrance presents a unique fragrance, which is fragrant and sweet and has a better flavor.

If you are thirsty, you can choose to directly insert the straw and drink the milk tea at the bottom to cool your thirst, and then stir halfway, which is another flavor.

Ding Xue milk tea is milk tea with a layer of cream on its surface. The taste of milk and tea is mixed, and the taste is more mellow and rich. Some merchants will add another layer of nuts to the cream to increase the taste and attract consumers.

The taste of Ding Xue milk tea is rich in layers, each layer has a different taste, which can be eaten alone or mixed together.