Ingredients ?

Green garlic cloves

Beef

Beef bones

Ramen (or other noodles)

Salt

Pepper

Chili pepper

Sesame seeds

Ginger

How to Make Beef Noodles in Clear Soup ?

Cook the beef broth. Beef and beef bones are cooked in advance to make beef broth. Cook the soup when the beef and beef bones must first fly water, and then add enough water at a time, put the beef and beef bones, put only a piece of ginger, drop a little wine, do not add salt without any other ingredients, large fire boil, skimming foam, and then turn to a small fire to simmer for more than two hours

Do the oil splash chili. Prepare a small bowl, open the surface of the chili noodles, covered with sesame seeds, the pot of oil is hot, directly dripping on the top, quickly mix well can be. (Do once can eat for a long time, what mixing cold dishes, eat noodles can be used.)

Cook the noodles. Boil water in the pot, under the noodles cooked, do not cook too hard, as long as the heart cooked on it, can not be cooked into a thick soup noodles

boiled noodles fished into a large bowl, the beef soup beef cut into thick slices, put on the noodles, green garlic mustard (this must not be less) chopped into minced and sprinkled on the noodles, oil splash chili, salt, pepper, and finally drizzled with boiling hot beef broth, which you can start to eat < / p>

This is a good way to make the soup, but also a great way to make the soup. /p>