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How to make braised pork belly with straw mushrooms, how to make delicious pork belly braised with straw mushrooms, straw mushrooms

Main ingredients

Straw mushrooms

250 ??grams

Pork belly

400 grams

< p>Accessories

Oil

Appropriate amount

Salt

Appropriate amount

Soy sauce

Appropriate amount

Steps

1. Preparation of ingredients

2. Preparation of ingredients

3. Make a sauce with appropriate amounts of oil, salt and soy sauce Sauce

4. Heat the pot, pour in the oil and add the straw mushrooms

5. There is no need to add water to the straw mushrooms, stir-fry over high heat for five minutes and they will be almost cooked

< p>6. After the straw mushrooms become soft, pour in the pork belly and the prepared sauce over high heat to reduce the juice

7. A very simple quick dish