Peanuts and taro can be eaten together. The following is how to make steamed pork ribs with peanut and taro:

Ingredients: 1 rib, 1 taro, appropriate amount of peanuts

Accessories: appropriate amount of oil, appropriate amount of salt, appropriate amount of ginger and garlic, appropriate amount of soy sauce, appropriate amount of corn starch

Steps:

1: Prepare the ingredients.

2: Soak peanuts for 1 night.

3: Add cornstarch, ginger, garlic, soy sauce, and salt to the ribs for seasoning.

4: Mix the seasonings evenly. Marinate for 3 hours.

5: Peel taro.

6: Dice the taro and place it on the plate.

7: Add the ribs.

8: Then put the peanuts on the ribs.

9: Finally, pour the marinated pork ribs juice onto the pork ribs.

10: Place the prepared ingredients on the steamer. Steam for 25 minutes.

11: Steamed!