Of course, you should go to Jingjiang to eat, and we recommend Hongyunlou, International Grand Hotel, and Yangzijiang's.

Expanded Information:

Crab roe soup dumplings are a traditional snack in Jiangsu Province, belonging to the Su cuisine; Crab roe soup dumplings are made of very delicate raw materials, the filling is crab roe and crab meat, the soup is the original chicken soup, the production process is exquisite. The main ingredients are live hairy crabs, hen, pork skin, high gluten flour and so on.

The crab roe soup dumplings had already enjoyed a great reputation in the Ming and Qing Dynasties. It is characterized by its thin skin like paper, blowing and breaking, "excellent" production, "beautiful" form, "strange" way of eating. The most famous ones are Nanjing Dragon robe crab roe soup dumplings, Jingjiang crab roe soup dumplings, Taixing QuXia crab roe soup dumplings, Zhenjiang banquet spring crab roe soup dumplings, Huai'an WenLou crab roe soup dumplings. Nanjing organizes the Dragon robe crab roe soup dumplings food culture festival all year round.