You can eat mochi if you have pityriasis rosea

Pityriasis rosea has seasonal attacks, and the rash is also self-limiting to a certain extent. Patients with pityriasis rosea develop large areas of pink, oval-shaped plaques all over their bodies. It is a very common inflammatory rash.

If you have pityriasis rosea, you should avoid eating the following foods

Fruit: Mango, banana, lychee, and peach are the most prominent fruits. Among these fruits, pityriasis rosea is most afraid of heat, so it is easy to cause large-scale outbreaks of pityriasis rosea.

Vegetables: Chinese toon, coriander, oyster mushrooms, mushrooms, fungi.

Meat: beef, mutton, fish, pork, animal offal, etc.

Seafood: crabs, shrimps, sea fish, shellfish, etc.

Others: chili, wine, spices, ginger, garlic, etc.