Ingredients

Soymilk 280cc, 2 egg yolks, 4 whole eggs, pinch of salt

Methods

1, egg yolks and eggs mixed and beaten, stand by

2, soymilk mixed with the egg mixture and salt

3, sieve 2 to 3 times to no impurities

4, into the Steaming (2 cups of water in the outer pot, the lid of the pot must leave a gap)

5, steaming jumped up and smothered for 5 minutes, let cool

Practice 2, fried egg tofu

Materials

"Egg tofu 1 box", "Thai sweet chili sauce Feel free to"

Practice

1: ready to prepare the materials ˊ boxed egg tofu take out ˊ rinse a bit ˊ then divided into 6 slices

This is a good idea, but it is not the only thing that you can do to help you. Rinse the boxed egg tofu and divide it into 6 slices

2:Dry it with a napkin

3:Heat a pan with 1.5 tbsp of oil and gently place the sliced egg tofu in it

4:Fry it on both sides on a medium heat until golden brown and crispy (about 3 minutes on one side)

5:Serve it carefully on a platter

6:Serve it with your favorite sauces.

7:Today, I chose my favorite Thai sweet chili sauce ˊ slightly sweet and spicy does not steal the egg tofu itself ˊ simple ingredients ˊ has the most natural and best flavor ˊ as long as the gentle to it ˊ I believe that you can make it very beautiful ˊ try it

Practice 3, braised egg tofu with dried meat

Materials

"Egg tofu 1 box", "Pork 300g", "2 large mushrooms", "8-10 dried shiitake mushrooms", "5 cloves of garlic", "2 green onions", "3 tbsp of cornstarch", "1 tbsp of sesame oil", "1 tbsp of bird's vinegar"," ." , "Soy sauce 4 tbsp", "Rice wine 2 tbsp", "Sugar 1 1/2 tbsp", "Bean paste (not spicy) 1 tbsp", "Mushroom water 10 tbsp"

How to make it

1: Slice tofu and spread it on a plate. In a hot oil pan, sauté the garlic and the mushrooms.

3: Add the ground pork and sauté until the meat turns white, then add the diced mushrooms.

4: Add seasonings and simmer for 5 minutes with the lid on.

5: Sprinkle the chopped green onion and mix well, thicken the sauce with rice flour water and drizzle with sesame oil and vinegar, and then put it on top of the egg tofu.

Method 4: Braised Egg Tofu with Scallions

Ingredients

"Egg Tofu 1 box", "3-5 green onions", "1 chili pepper", "Seasoning: 1.5 tbsp soy sauce", "1.5 tbsp water", "1 tsp sugar", "Pepper"

Preparation

1: Open the tofu and rinse, then cut into 8 slices. Cut into 8 slices. Remove the head and tail of the green onion, clean and cut into pieces.

2: Remove the heads of the chili peppers, wash them and cut them into diagonal sections. Start a pot, put a little oil, open medium heat hot oil, put the tofu first double-sided fried until golden brown.

3: Add chili peppers, white onion, stir fry first.

4: Add seasonings, bring to a boil, then put the green onion leaves and stir fry a little, green onions can be turned green.