1, ingredients: 1 cup of coconut milk, 1 cup of fresh milk, 1 cup of water, 5 ounces of sugar, 1 ounce of fish gelatin powder, 4 egg whites.

2, boil 1 cup of water, add sugar to dissolve, remove from heat, mix in fish glue powder, stir until completely dissolved.

3, add coconut milk and milk mix well, put the refrigerator, snow to semi-solid (do not make solidification).

4, the egg white in a deep bowl, beat until the enterprise body, one by one less into the fish gelatin milk, with medium speed while adding to the white and white completely mixed until (put on the ice to accelerate the solidification of the beat).

5, quickly poured into the cake bowl, snow to solidification, remove the pieces can be cut cold.