Ingredients?

Chicken and potatoes

Onion, garlic, soy sauce, white wine, grass fruit, fennel, cinnamon

Pepper, Dried chilies and ginger

How to make Yongping Braised Chicken?

Cut the potatoes into small pieces or long strips

Chop the chicken into 2 cm cubes

Peel the dried chili peppers, remove seeds, and cut them into long sections

Put oil in a dry pan. When the oil is 50% hot, put the Sichuan peppercorns, dried chili peppers, and ginger into the pan and saute until fragrant

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Put the chicken into the pot and stir-fry

Put the potatoes into the pot and stir-fry together

Then add the seasonings (onions, garlic, soy sauce, white wine, grass fruits, fennel, cinnamon ), add water and simmer together

Drain the soup, then stir-fry for a while, stir out the oil and close the pot