1. First of all, the meat mixture is good, minced pork inside the minced onion and ginger, oil, soy sauce, salt, pepper, egg white, starch seasoning, stirring in one direction for a while, you can add some chopped green onion more fragrant. I didn't take a picture of the meat stuffing to put a random

2. will copy the hand wrapped (I'm from Chongqing, our side is called copy, almost) when wrapped filling may be more than the usual I ate in Hangzhou ravioli filling to a drop.

3. pot of boiling water time to teach to play well, I am in advance of their own chili noodles, minced garlic, ginger, pepper powder put together with hot oil Zi good, add soy sauce in a bowl, oil, chopped scallions, a little salt and chicken essence, Zi good chili oil. Put the hot green vegetables into the bowl with some hot soup, (I also added some Yibin sprouts) water boiling into the copious hand, boiling time you can add a little cold water into the copious hand so as not to rot off the skin!