Pork loin, green pepper, dried chili peppers, dried peppercorns, garlic, soy sauce, salt

Methods

1, pork loin cut into small dices, add the appropriate amount of cooking wine and cornstarch to grasp the batter.

2, dried chili pepper cut into sections, garlic slices, green pepper cut into small pieces.

3, the pot of oil heating, the diced meat in the pan skating oil brown, pushed aside, the dried chili, pepper and garlic into the pan incense, and diced meat mixed evenly.

4, before the pot poured into the green pepper quickly stir fry a few times, add soy sauce and sesame oil seasoning pan.