1, Ingredients: silkworm pupa 300g, green onion 8g, ginger 8g, garlic 8g, salt 5g, monosodium glutamate 2g, star anise 2.

2, silkworm pupa into warm salt water, soak for 10 minutes.

3, soak the pupa time, prepare onion, ginger, garlic, anise spare.

4, 10 minutes later, the pupa clean. Standby.

5, the pot pour into the amount of water, add salt, anise, boil, put the silkworm pupa, cooked.

6, the cooked pupa fish out, drain water, standby.

7, hot pot of oil, when the oil temperature 5 into the heat into the onion ginger and garlic, sautéed.

8, into the silkworm pupa, slightly fried.

9, add salt, turn off the heat, add monosodium glutamate, mix well.

10, plate, that is.