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Efficacy and function of round meat
Tonifying qi and blood is one of the important functions of round meat, which can relieve the deficiency of both qi and blood and enrich blood. It contains a lot of trace element iron, which can obviously improve the hematopoietic capacity of human body, and can play a good role in enriching blood after eating, which can not only prevent anemia, but also make people look rosy.

1, tonifying qi and blood is one of the important functions of round meat, which can relieve the deficiency of both qi and blood and enrich blood. It contains a lot of trace element iron, which can obviously improve the hematopoietic capacity of human body, and can play a good role in enriching blood after eating, which can not only prevent anemia, but also make people look rosy.

2. Round meat contains a lot of natural sugar, which can be quickly converted into energy after being absorbed by the human body, which can effectively relieve fatigue and play an important role in quickly restoring physical strength. In addition, round meat can also strengthen the brain and improve intelligence, which can improve the activity of brain cells and improve memory. Teenagers can promote intellectual development, while middle-aged and elderly people can prevent senile dementia and memory decline.