A, cherry annual maturity in May to June, the fruit can be used as a fruit to eat, the appearance of bright color, crystal beautiful, red as agate, yellow as congealed fat, the fruit is rich in sugar, protein, vitamins and calcium, iron, phosphorus, potassium and other elements.

Two, eat cherry notes:

Cherry is good, but also pay attention to not eat more. Because in addition to the iron content, but also contains a certain amount of cyanogenic glycosides, if eaten too much will cause iron poisoning or cyanide poisoning.

Three pictures of cherries are as follows: