Practice 1: eggplant stewed salmon first step, ready salmon, garlic, ginger, scallions, eggplant, pepper, dashi, dry chili and chives. The second step, the salmon directly after processing wash well, the eggplant directly cut into pieces. Onion, ginger and garlic chopped confirmed section. The third step, the salmon directly sliced, bone cut section with salt and cooking wine and ginger and garlic marinade. The fourth step, the pot of oil will be garlic and peppercorns in the pan and stir fry, will be fish pieces of a pan frying, after browning plus water. The fifth step, the seasonings, onion and ginger and red soy sauce in the pot stewed, five minutes or so add eggplant continue to stew after the can. Practice 2: Pan-fried salmon first step, prepare salmon, cooking wine, ginger powder, salt, eggs, bread crumbs, identity and olive oil. The second step, the salmon will be dealt with directly after the summer Hou had, plus cooking wine salt and ginger powder marinade. Step three, the pan with oil is hot, the salmon will be coated with raw flour, then over the egg, and finally coated with bread crumbs. The fourth step, will be directly under the pot of rice after frying can be. Practice 3: braised salmon Step 1, buy salmon, star anise, red pepper and carrots, plus salt, green pepper and sugar. The second step, the salmon directly wash and cut into pieces, green pepper and carrots directly wash and cut into sections. Step 3, the pot of oil directly heat up, the star anise, red pepper stir-fried fried incense. The fourth step, will add soy sauce and sugar, the salmon in the pot, heating water stew. The fifth step, add salt, and then the carrots and peppers are under the pot, boil can be

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