Tofu 1 block

Eggs 1 piece

A small amount of onion

Ginger quantity

A small amount of garlic

Pepper powder 1 spoon

Starch 1 spoon

Take a small amount of soy sauce

Tomatoes 1 piece

How to make tofu balls?

Dice onion, ginger and garlic, and cut tomatoes into small pieces for later use.

Prepare a bowl, add tofu in turn, beat in eggs, onion, ginger and garlic, pepper powder, starch and soy sauce.

Crushing and mixing, as shown in the figure

Squeeze the dough into a pan and fry it until golden, and then take it out.

After taking out, heat the oil from the pan, add ginger and onion, stir-fry slightly, then add tomatoes, and continue to stir-fry until the tomatoes are cooked.

Stir-fry, add water, and soy sauce.

Boil the meatballs after the water is heated.

Probably cooked and fished out.

Sprinkle with chopped green onion and finish.