Materials

Dry cold skin (appropriate amount)

Scallion (appropriate amount)

Ginger and garlic (appropriate amount)

Sesame paste (appropriate amount)

Spices (appropriate amount)

Spices (moderate amount)

Scented oil (appropriate amount)

Steps

1, take the dry cold skin from the supermarket, open the package, as shown in the picture.

2, eat before the cold skin should be carried out in the water to soak, 50-30 minutes can be, as shown in the picture.

3, the soaked cold skin into the plate to prepare for mixing, as shown in the picture.

4, add the appropriate amount of chopped green onion, ginger and garlic, add the spices chili, sesame paste, sesame oil and mix well, as shown in the picture.

5, the spices can be fully mixed well to eat, cold cold skin is good, as shown in the picture.