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How to deep fry shredded radish balls and delicious and simple

Materials

Main ingredients: 1 green radish, 1 carrot, 1 egg

Supplementary ingredients: 100 grams of flour, 2 tablespoons of salt, white pepper, 1 small pot of vegetable oil

1, wash the radish, carrot and then shaved into shreds.

2, add salt.

3, scratch well and marinate for a while.

4, knocked into an egg.

5, add flour and white pepper, this amount can be adjusted according to their own preferences.

6. Scratch well.

7: Prepare a pan of oil and heat.

8: Form into balls.

9, when the oil is hot, add small balls, the oil temperature is enough, the balls into the pot will float immediately, if not floating, wait a little oil temperature.

10, speed under full of pills, small fire frying a few minutes.

11, drain the oil and plate can be.