Generally, the bag outside the grapefruit does not need to be opened, so it can be stored directly. The skin of grapefruit dries easily, so it can be wrapped in plastic bags to prevent water loss. Hold grapefruit gently with your left hand, then cut it with the fruit scissors of your right hand, and finally cut off the pedicle along the top of the fruit.

Don't pierce grapefruit with fruit scissors. If the grapefruit is punctured at this time, it will affect the storage. Grapefruit should be picked from outside to inside and from top to bottom. If the position is too high, you can pick it with a fruit ladder. Don't pull the trunk and branches of grapefruit. Take the grapefruit gently to avoid being scratched or broken.