The home practice of pearl meatballs is as follows:

Tools/materials: glutinous rice, pork, oil, salt, light soy sauce, oyster sauce, cooking wine, pepper, cornstarch, green onion and ginger.

1, wash the glutinous rice and soak it in cold water for 3 hours.

2, pork minced, stirring vigorously.

3, pork oil, salt, soy sauce, oyster sauce, cooking wine, pepper, starch, green onions and ginger.

4, take the appropriate amount of meat mixture rounded into balls, put into the glutinous rice, evenly coated with glutinous rice.

5, on the pot can be steamed for 20 minutes.